Hello Foodies I hope you are all safe and well as I know I have a lot of American/Canadian readers amongst the rest.

Stay safe and warm my link via Flavorliving.com tells me it's been quite bad.

I work Wednesday and Thursday every week so the blog will always be quite then.

I am starting some voluntary work tomorrow see the link here to how it works.

https://www.facebook.com/TimeBankHullandEastRiding

It's all about brining the community together and helping people.What is better than that? Nothing for me nothing.

I would love to hear from you guys...

Kind Regards The Early Bird Eater x x x